Gone are the days when nuts were considered a forbidden food. A renewed interest in “good fats” and a quest for heart-healthy sources of protein have left people clamoring for nuts. According to the Hazelnut Council’s 2005 Consumer Attitude and usage Tracking Study, 82 percent of consumers consider nutrition an important influence when purchasing nuts or nut-containing foods.
Click to download our brochure and learn more about the nutritional benefits of hazelnuts.
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